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Isombe (Rwanda/Burundi - cassava leaf stew)

A recipe from Kenya.

🇰🇪 KenyadairyFreeglutenFreenutFree
Isombe (Rwanda/Burundi - cassava leaf stew)

Nutrition (per serving)

500Calories
35 gProtein
8 gSugar
1000 mgSalt

Ingredients

  • 800g Cassava leaves (pounded)
  • 200g Peanut butter
  • mixed Eggplant & fish
  • side Ugali

Method

  1. Pound leaves.
  2. Cook with peanut butter.
  3. Add protein.
  4. Rwanda/Burundi green.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.