Manioc Leaves (DRC - pondu variant)
A recipe from Kenya.
🇰🇪 KenyadairyFreeglutenFreenutFree

Nutrition (per serving)
520Calories
35 gProtein
8 gSugar
1100 mgSalt
Ingredients
- pounded Manioc leaves
- 200ml Palm oil
- flavor Smoked fish
- thickener Peanut butter
Method
- Pound leaves fine.
- Cook with palm oil and fish.
- Add peanut butter.
- Simmer long.
- Everyday green.
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