Nsima with Ndiwo (Malawi - maize porridge with relish)
A recipe from Kenya.
🇰🇪 KenyadairyFreeglutenFreenutFree

Nutrition (per serving)
600Calories
35 gProtein
10 gSugar
1000 mgSalt
Ingredients
- 500g Maize flour (nsima)
- mixed Ndiwo (greens, beans, or fish relish)
- sauce Tomatoes & peanuts
Method
- Cook thick nsima like ugali.
- Make relish with greens or beans.
- Add peanut thickener.
- Malawian daily plate.
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