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Poulet Yassa (Senegal)

A recipe from Kenya.

🇰🇪 KenyadairyFreeglutenFreenutFree
Poulet Yassa (Senegal)

Nutrition (per serving)

620Calories
50 gProtein
15 gSugar
1400 mgSalt

Ingredients

  • 1.2kg Chicken pieces
  • 6 large Onions
  • 6 Lemons (juice)
  • 8 cloves Garlic
  • 4 tbsp Mustard
  • for frying Oil

Method

  1. Marinate chicken overnight in lemon, garlic, mustard.
  2. Fry onions until caramelized.
  3. Brown marinated chicken, add onions back.
  4. Simmer 45-60 mins until tender and saucy.
  5. Serve with rice.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.