Sangah (Gabon - chicken in peanut sauce)
A recipe from Kenya.
🇰🇪 KenyadairyFreeglutenFree

Nutrition (per serving)
680Calories
55 gProtein
10 gSugar
1100 mgSalt
Ingredients
- 1.5kg Chicken
- 400g Peanut butter
- veg Plantains or cassava
- base Tomatoes & spices
Method
- Brown chicken.
- Add tomato base.
- Stir in peanut butter.
- Add plantains; simmer 1 hour.
- Gabonese peanut classic.
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