Zanzibar Biriani Feast (Tanzania)
A recipe from Kenya.
🇰🇪 KenyadairyFreeglutenFreenutFree

Nutrition (per serving)
3000Calories
150 gProtein
60 gSugar
5000 mgSalt
Ingredients
- large pot Beef or chicken biriani
- sides Pilau & mshikaki
- fresh Kachumbari & coconut chutney
- seafood Octopus curry
Method
- Layer biriani with saffron and potatoes.
- Grill mshikaki.
- Make fresh salads.
- Add octopus curry.
- Zanzibar wedding spread.
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