Feijão Verde com Chouriço (One Pot Green Bean Stew)
A recipe from Portugal.
🇵🇹 PortugallunchtraditionalonePotstewcomfortFood
Nutrition (per serving)
380Calories
18 gProtein
32 gCarbs
20 gFat
6 gSugar
950 mgSalt
Ingredients
- 800 g Fresh green beans
- 200 g Chouriço (sliced)
- 500 g Potatoes (cubed)
- 1 large Onion
- 2 tbsp Tomato puree
- 50 ml Olive oil
Method
- Heat oil in pot, sauté onion. Add chouriço, cook 4 minutes.
- Add puree, green beans, potatoes. Add water to just cover.
- Simmer covered 25-35 minutes until tender. Serve hot.
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