Pão com Marmelada e Queijo
A recipe from Portugal.
🇵🇹 PortugalbreakfastbudgetsimplevegetarianquickMealsweetSavory

Nutrition (per serving)
340Calories
10 gProtein
48 gCarbs
12 gFat
18 gSugar
400 mgSalt
Ingredients
- 2 thick Bread slices
- 20 g Butter
- 3 tbsp Quince marmalade (marmelada)
- 50 g Mild cheese slices
Method
- Spread butter thinly on bread slices.
- Spread thick layer of quince marmalade over butter.
- Top with cheese slices. Eat as open sandwich or lightly grill if desired.
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