BMARCHAI Open the free app

Patbingsu

A recipe from South Korea.

🇰🇷 South Koreasoupdessertsweetbread
Patbingsu

Nutrition (per serving)

320Calories
10 gProtein
40 gCarbs
10 gFat
8 gSugar
800 mgSalt

Ingredients

  • 1 cup Shaved ice
  • 1/2 cup Sweet red bean
  • 1/4 cup Korean-style condensed milk
  • 1/2 cup Fresh strawberries
  • 2 tbsp Korean-style cookie crumbles
  • 1 tbsp Coconut flakes
  • 2 tbsp Sugar
  • 1 cup Water
  • 2 tbsp Patbingsu syrup
  • 1/4 cup Korean-style cream

Method

  1. Combine shaved ice and sweet red bean in a bowl.
  2. Pour Korean-style condensed milk and mix until well combined.
  3. Add fresh strawberries on top of the mixture.
  4. Sprinkle Korean-style cookie crumbles and coconut flakes on top of the strawberries.
  5. Drizzle sugar and Patbingsu syrup on top of the mixture.
  6. Pour Korean-style cream on top of the mixture and mix until well combined.

Match meals to your macros

Find meals that fit your calorie and protein targets, free.

Try it free in Bmarchai

More from South Korea

Yaksik Salad

Yaksik Salad

460 kcal · 23 g proteinKorean-Style Oatmeal with Honey and Sesame (Gyeran-jjim)

Korean-Style Oatmeal with Honey and Sesame (Gyeran-jjim)

400 kcal · 20 g proteinJeyuk-pajeon-ppang

Jeyuk-pajeon-ppang

460 kcal · 18 g proteinDakgyeomjae

Dakgyeomjae

420 kcal · 22 g proteinGeondae Gui

Geondae Gui

520 kcal · 32 g proteinGodeung-Style Stir-Fried Spinach with Mushrooms

Godeung-Style Stir-Fried Spinach with Mushrooms

380 kcal · 20 g protein

General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.