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Kolbasa z Maslinom

A recipe from Ukraine.

🇺🇦 UkrainehighProteingymFoodlowCarblowSugar
Kolbasa z Maslinom

Nutrition (per serving)

480Calories
30 gProtein
25 gCarbs
30 gFat
3 gSugar
1300 mgSalt

Ingredients

  • 2 cups Maslo
  • 1 cup Zemlia
  • 2 tsp Sol
  • 1 cup Kolbasa

Method

  1. Preheat oven to 400°F (200°C).
  2. In a large mixing bowl, combine Maslo, Zemlia, and Sol. Mix well.
  3. Add Kolbasa to the mixture and mix until a dough forms.
  4. Knead the dough for 5 minutes until smooth.
  5. Shape the dough into a log and place on a baking sheet lined with parchment paper.
  6. Bake for 20-25 minutes or until golden brown.
  7. Serve warm.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.