BMARCHAI Open the free app

Cullen Skink (with Potatoes)

A recipe from United Kingdom.

🇬🇧 United KingdomscotlandregionalhighCarbsmokedHaddockpotatoSoupcreamy
Cullen Skink (with Potatoes)

Nutrition (per serving)

700Calories
30 gProtein
60 gCarbs
40 gFat
8 gSugar
1800 mgSalt

Ingredients

  • 400g Smoked haddock
  • 600g diced Potatoes
  • for base Onion & milk
  • 200ml Double cream

Method

  1. Poach haddock in milk; flake, reserve liquid.
  2. Cook potatoes/onion in reserved milk until soft.
  3. Add flaked fish, cream; simmer gently.
  4. Season; serve with bread—smoky, creamy potato soup.

Match meals to your macros

Find meals that fit your calorie and protein targets, free.

Try it free in Bmarchai

More from United Kingdom

Crispy Tofu & Cauliflower Rice Stir-Fry

Crispy Tofu & Cauliflower Rice Stir-Fry

480 kcal · 35 g proteinPork & Apple One-Pan Bake

Pork & Apple One-Pan Bake

600 kcal · 45 g proteinBangers and Mash with Onion Gravy

Bangers and Mash with Onion Gravy

900 kcal · 35 g proteinHigh-Protein Chicken & Courgette Alfredo Pasta (Light Twist)

High-Protein Chicken & Courgette Alfredo Pasta (Light Twist)

620 kcal · 50 g proteinCrunchy Asian Tofu Salad

Crunchy Asian Tofu Salad

480 kcal · 38 g proteinOne-Pot Quinoa & Edamame Buddha Bowl Stew

One-Pot Quinoa & Edamame Buddha Bowl Stew

580 kcal · 35 g protein

General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.