Irish Stew (UK-Irish Classic)
A recipe from United Kingdom.
🇬🇧 United KingdomtraditionallambstewcomforthighProteinonePot
Nutrition (per serving)
700Calories
38 gProtein
60 gCarbs
30 gFat
10 gSugar
1400 mgSalt
Ingredients
- 800g Lamb shoulder
- 1kg quartered Potatoes
- 500g Onions and carrots
- 600ml Lamb stock
- fresh Thyme and parsley
Method
- Layer meat and veg in pot, season.
- Add stock, simmer gently 2-3 hours until meltingly tender.
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