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Moroccan Spiced Lamb Stew (High-Protein)

A recipe from United Kingdom.

🇬🇧 United KingdomhighProteinstewmoroccanTwistcomfortonePot
Moroccan Spiced Lamb Stew (High-Protein)

Nutrition (per serving)

750Calories
48 gProtein
50 gCarbs
35 gFat
10 gSugar
1500 mgSalt

Ingredients

  • 800g Lamb shoulder
  • mixed Chickpeas and apricots
  • Spices (cumin, cinnamon)

Method

  1. Brown lamb, add spices, chickpeas, apricots.
  2. Slow-cook 2-3 hours until tender.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.