Singin' Hinny (Griddle Scones)
A recipe from United Kingdom.
🇬🇧 United KingdomnorthEasthighCarbgriddlesconeslard
Nutrition (per serving)
380Calories
6 gProtein
55 gCarbs
15 gFat
10 gSugar
500 mgSalt
Ingredients
- 300g Plain flour
- 100g Lard or butter
- 75g Currants
- to bind Milk
Method
- Rub fat into flour; add currants, bind with milk to dough.
- Roll out thick, cut circles.
- Cook on hot griddle 4-5 mins per side until 'singing' (hissing).
- Split and butter hot—crispy outside, soft inside griddle treat.
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