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2-Egg Omelette

A recipe from United States.

🇺🇸 United StateshighProteinquickMealbreakfastnoMeatnutFreesoyFree
2-Egg Omelette

Nutrition (per serving)

190Calories
14 gProtein
2 gCarbs
14 gFat
1 gSugar
200 mgSalt

Ingredients

  • 2 Large eggs

Method

  1. Whisk eggs in a bowl.
  2. Pour into a non-stick pan over medium heat.
  3. Cook until set, fold, and serve.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.