Banoffee Pie Overnight Oats
A recipe from United States.
🇺🇸 United StatesvegetarianglutenFreeOptionsoyFreeOptioneggFreenoCook
Nutrition (per serving)
460Calories
12 gProtein
70 gCarbs
12 gFat
30 gSugar
200 mgSalt
Ingredients
- ½ cup Rolled oats
- ¾ cup Milk
- ½ mashed + slices Banana
- 2 tbsp Dulce de leche or caramel
- ¼ cup Greek yogurt
- topping Graham crumbs
Method
- Mash banana with dulce de leche and yogurt.
- Mix with milk and oats.
- Refrigerate overnight.
- Top with banana slices and crumbs.
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