Plain Oatmeal
A recipe from United States.
🇺🇸 United StatesvegannoMeatglutenFreenutFreesoyFreelowSugarquickMealbreakfast

Nutrition (per serving)
170Calories
6 gProtein
30 gCarbs
3 gFat
1 gSugar
5 mgSalt
Ingredients
- 40g (dry) Rolled oats
- 240ml Water or plant milk
Method
- Boil water or milk in a pot.
- Add oats and simmer for 5 minutes, stirring occasionally.
- Serve plain or with minimal toppings.
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