Shuwwah bil-Qarut
A recipe from Yemen.
🇾🇪 YemenveganglutenFreedairyFree
Nutrition (per serving)
460Calories
24 gProtein
38 gCarbs
16 gFat
9 gSugar
1200 mgSalt
Ingredients
- 1 cup Lentils
- 3 cloves Garlic
Method
- Heat oil in a large pot over medium heat until shimmering, about 2 minutes, then add lentils and garlic and cook stirring occasionally until lentils are tender, 10-12 minutes, then season with salt and pepper to taste, about 1 minute, then serve.
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