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Harissa Gata

A recipe from Armenia.

🇦🇲 ArmenianutFreecomfortingkidFriendly
Harissa Gata

Nutrition (per serving)

420Calories
22 gProtein
30 gCarbs
17 gFat
5 gSugar
900 mgSalt

Ingredients

  • 1 lb Ground Chicken
  • 1 Egg
  • 1 cup Cheese
  • 1 tsp Spices

Method

  1. Preheat oven to 350°F (175°C).
  2. Mix the ground chicken, egg, and cheese in a bowl until well combined.
  3. Add spices and mix well.
  4. Pour the mixture into a baking dish and smooth the top.
  5. Bake for 20-25 minutes, or until the gata is golden brown and cooked through.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.