Taroni Garni Soup
A recipe from Armenia.
🇦🇲 ArmeniaquickMealbudgetFriendlyonePotlowSodium
Nutrition (per serving)
380Calories
18 gProtein
28 gCarbs
14 gFat
4 gSugar
900 mgSalt
Ingredients
- 1 lb Chicken
- 2 tbsp Onion
- 1 tsp Spices
- 1 tsp Herbs
- 2 cups Carrots
Method
- Heat oil in a heavy pot over medium-high until shimmering, about 2 minutes, then add chicken and cook until browned, 3–4 minutes, stirring occasionally.
- Add onion and spices, cook until the onion is translucent, 4–5 minutes.
- Add carrots, cook for 2–3 minutes, until they start to soften.
- Add 2 cups of water, bring to a boil, then reduce the heat to low, cover and simmer, 10–12 minutes, until the carrots are tender.
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