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Wattle Seed Damper

A recipe from Australia.

🇦🇺 AustraliavegetarianveganpescatariandairyFreenutFreesoyFreeeggFreesideaustralianregional
Wattle Seed Damper

Nutrition (per serving)

550Calories
12 gProtein
10 gSugar
600 mgSalt

Ingredients

  • 400g Self-raising flour
  • 20g Ground wattleseed
  • 300ml Water

Method

  1. Mix flour and wattleseed.
  2. Add water to form dough.
  3. Bake in camp oven or regular oven 30 minutes.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.