Bircher Muesli
A recipe from the Bmarchai Recipes collection.
Bmarchai RecipesbreakfaststreetFood
Nutrition (per serving)
900Calories
90 gProtein
60 gCarbs
30 gFat
20 gSugar
1000 mgSalt
Ingredients
- 1 cup Rolled Oats
- 1 cup Almond Milk
- 1 medium Granny Smith Apple
- 1 medium Banana
- 2 tbsp Honey
- 1/4 cup Chopped Nuts
- 1 tsp Cinnamon
Method
- Start by toasting the rolled oats in a 300°F oven for 10 minutes, or until lightly browned and fragrant.
- In a large bowl, combine the toasted oats, almond milk, diced apple, and sliced banana.
- In a small bowl, mix together the honey and cinnamon until well combined.
- Add the honey-cinnamon mixture to the oat mixture and stir until everything is well coated.
- Cover the bowl with plastic wrap and refrigerate for at least 4 hours, or overnight, to allow the flavors to meld together.
- Just before serving, sprinkle the chopped nuts over the top of the muesli and serve chilled.
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