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Doro Wot

A recipe from the Bmarchai Recipes collection.

Bmarchai RecipeshighProteingymFoodlowCarb
Doro Wot

Nutrition (per serving)

950Calories
95 gProtein
15 gCarbs
70 gFat
4 gSugar
1200 mgSalt

Ingredients

  • 1.5 lbs Chicken breast
  • 1 large Onion
  • 3 cloves Garlic
  • 1-inch piece Ginger
  • 2 tbsp Berbere spice
  • 2 tbsp Lemon juice
  • 1/4 cup Olive oil
  • 2 Hard-boiled egg

Method

  1. Heat oil in a heavy skillet over medium-high until shimmering, about 2 minutes, then add onion and cook stirring occasionally until golden-brown, 6–8 minutes.
  2. Add garlic and ginger to the skillet and cook for 1 minute, stirring constantly, until fragrant.
  3. Add chicken breast to the skillet and cook until browned on all sides, about 5 minutes, then remove from heat and set aside.
  4. In a small bowl, mix together berbere spice, lemon juice, and 1 tablespoon of water to make a paste.
  5. Add the paste to the skillet and stir to combine, then add the cooked chicken back to the skillet and stir to coat with the paste.
  6. Add hard-boiled egg to the skillet and stir to combine, then cook for an additional 2 minutes, stirring constantly, until the sauce has thickened slightly.
  7. Serve hot, garnished with chopped fresh cilantro or scallions, if desired.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.