Hungarian Lángos Inspired Pizza (Fried Dough Base)
A recipe from the Bmarchai Recipes collection.
Bmarchai RecipespizzahungarianlangosfriedcontainsPork
Nutrition (per serving)
980Calories
28 gProtein
105 gCarbs
48 gFat
4 gSugar
1600 mgSalt
Ingredients
- 400 g Soft yeast dough
- as needed Oil for frying
- as needed Sour cream + grated cheese + garlic
- as desired Optional bacon or sausage
Method
- Stretch soft dough into rounds.
- Deep-fry or shallow-fry until puffed and golden on both sides.
- Rub with garlic, spread sour cream, and top with grated cheese (and optional toppings).
- Eat immediately. Classic Hungarian lángos turned into pizza style.
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