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Low-Carb Nyama Choma & Cabbage Salad

A recipe from the Bmarchai Recipes collection.

Bmarchai RecipesLow CarbGym FoodHigh ProteinBudget FriendlyStreet Style
Low-Carb Nyama Choma & Cabbage Salad

Nutrition (per serving)

420Calories
48 gProtein
12 gCarbs
24 gFat
6 gSugar
1000 mgSalt

Ingredients

  • 500 g grilled Goat or beef (lean)
  • 400 g shredded Cabbage
  • 1 each sliced Onion & tomato
  • 2 lemons Lemon juice
  • to taste Salt, black pepper, chili

Method

  1. Grill nyama choma with salt/pepper/chili → rest → slice thinly.
  2. Mix shredded cabbage, onion, tomato → squeeze lemon juice over → season.
  3. Serve sliced meat over cabbage salad — low-carb Kenyan grilled meat & fresh greens bowl.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.