Tuna - Steamed
A recipe from the Bmarchai Recipes collection.
Bmarchai RecipessteamedlightgingerGarlichealthy

Nutrition (per serving)
330Calories
50 gProtein
6 gCarbs
12 gFat
1 gSugar
1100 mgSalt
Ingredients
- 200 g Tuna steak
- 4 thin slices Ginger
- 2 cloves (sliced) Garlic
- 2 tbsp Soy sauce
- 1 tsp Sesame oil
- ¼ tsp Salt
Method
- Place tuna on heatproof plate.
- Top with ginger, garlic, soy sauce, sesame oil and salt.
- Steam 8–12 min until just cooked (still pink in center if preferred).
- Serve hot with rice.
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