Prosciutto & Arugula Pizza (Italian Classic)
A recipe from the Bmarchai Recipes collection.
Bmarchai RecipespizzaprosciuttoarugulaitaliangourmetcontainsPork
Nutrition (per serving)
870Calories
38 gProtein
92 gCarbs
38 gFat
5 gSugar
1700 mgSalt
Ingredients
- 450 g Pizza dough
- as needed Tomato sauce or olive oil base
- 150 g Mozzarella
- 80 g Prosciutto
- to finish Fresh arugula + Parmesan + olive oil
Method
- Bake the pizza with sauce and mozzarella until almost done.
- Remove from oven, drape prosciutto on top, then pile with fresh arugula.
- Finish with shaved Parmesan and a drizzle of olive oil.
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