Acarajé de Palmito
A recipe from Brazil.
🇧🇷 BrazilvegetarianglutenFreedairyFree
Nutrition (per serving)
520Calories
20 gProtein
45 gCarbs
22 gFat
7 gSugar
900 mgSalt
Ingredients
- 1 cup Palm hearts
- 2 cups Manioc flour
Method
- Boil palm hearts in salted water until tender, about 10–12 minutes.
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