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Pavã de Queijo

A recipe from Brazil.

🇧🇷 Brazildessertsweet
Pavã de Queijo

Nutrition (per serving)

320Calories
8 gProtein
24 gCarbs
16 gFat
10 gSugar
300 mgSalt

Ingredients

  • 2 cups Tapioca flour
  • 1 cup Grated cheese
  • 1 cup Milk
  • 1/2 cup Sugar
  • 2 eggs Egg
  • 1/2 tsp Salt

Method

  1. Preheat oven to 375°F (190°C).
  2. Combine tapioca flour, grated cheese, milk, sugar, egg and salt in a bowl.
  3. Mix until a dough forms.
  4. Knead the dough for 5 minutes until smooth.
  5. Divide the dough into 8 equal pieces.
  6. Roll each piece into a ball and then flatten slightly into a disk shape.
  7. Place the disks on a baking sheet lined with parchment paper.
  8. Bake for 15-20 minutes or until golden brown.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.