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Romeu e Julieta

A recipe from Brazil.

🇧🇷 BrazillowSodiumbudgetFriendly
Romeu e Julieta

Nutrition (per serving)

200Calories
5 gProtein
25 gCarbs
12 gFat
10 gSugar
50 mgSalt

Ingredients

  • 1 cup Fresh pineapple
  • 8 ounces Cream cheese
  • 1/2 cup Granulated sugar
  • 2 tablespoons Unsalted butter
  • 1 teaspoon Vanilla extract

Method

  1. Preheat oven to 350°F (180°C).
  2. In a large bowl, beat cream cheese until smooth.
  3. Add granulated sugar, melted butter, and vanilla extract to the bowl.
  4. Beat until well combined.
  5. Pour the mixture into a greased 9-inch round springform pan.
  6. Bake for 20-25 minutes or until the edges are set and the center is slightly jiggly.
  7. Let cool completely before serving.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.