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Torta de Banana

A recipe from Brazil.

🇧🇷 BrazilquickMealbudgetFriendly
Torta de Banana

Nutrition (per serving)

250Calories
4 gProtein
35 gCarbs
15 gFat
18 gSugar
150 mgSalt

Ingredients

  • 4 Ripe bananas
  • 1 cup All-purpose flour
  • 1 cup Granulated sugar
  • 2 tablespoons Unsalted butter
  • 2 Large eggs
  • 1/4 teaspoon Salt

Method

  1. Preheat oven to 350°F (180°C).
  2. In a large bowl, whisk together flour and sugar.
  3. Add mashed bananas, melted butter, eggs, and salt to the bowl.
  4. Mix until a smooth batter forms.
  5. Pour the batter into a greased 9-inch round cake pan.
  6. Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
  7. Let cool slightly before serving.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.