Tostones con Queso Fresco y Mojo de Ajo
A recipe from Dominican Republic.
🇩🇴 Dominican Republicbreadseafoodsweet
Nutrition (per serving)
250Calories
15 gProtein
20 gCarbs
15 gFat
4 gSugar
700 mgSalt
Ingredients
- 6 pieces Tostones
- 1 cup Queso Fresco
- 1 cup Mojo de Ajo
- 1 cup Fresh cilantro
- 2 tbsp Lime juice
Method
- Heat oil in a deep frying pan over medium heat.
- Dip each tostone into mojo de ajo, then carefully place into hot oil.
- Fry until golden brown, about 3-4 minutes per side.
- Drain on paper towels and sprinkle with queso fresco and fresh cilantro.
- Serve hot with a squeeze of lime juice.
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