Gallina con Papas y Aguacate
A recipe from Honduras.
🇭🇳 HondurasromanticFoodtraditionalextremelyFancy

Nutrition (per serving)
540Calories
35 gProtein
40 gCarbs
22 gFat
8 gSugar
800 mgSalt
Ingredients
- 2 lbs Chicken Breast
- 2 cups Potatoes
- 1/4 cup Mashed Avocado
Method
- Preheat the oven to 375°F (190°C).
- In a large bowl, combine the chicken breast and potatoes, stirring to combine.
- Transfer the mixture to a baking dish and bake until the chicken is cooked through and the potatoes are tender, about 25 minutes.
- While the mixture is baking, heat the mashed avocado in a small saucepan over low heat, stirring occasionally, until warmed through.
- Once the mixture is done, remove it from the oven and serve with the warmed mashed avocado.
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