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Gallo Pinto

A recipe from Honduras.

🇭🇳 HondurasquickMealbudgetFriendlyonePotlowSodium
Gallo Pinto

Nutrition (per serving)

380Calories
20 gProtein
30 gCarbs
15 gFat
3 gSugar
600 mgSalt

Ingredients

  • 1 cup Fried Rice
  • 2 eggs Scrambled Eggs
  • 1/4 cup Cilantro
  • 1 tbsp Mayonnaise
  • 1/2 tsp Garlic Powder
  • 1/4 tsp Salt
  • 1/8 tsp Black Pepper
  • 1/2 cup Shredded Cheese
  • 2 pieces Tortillas

Method

  1. Heat oil in a heavy skillet over medium and add fried rice, cook stirring occasionally until heated through, about 2-3 minutes.
  2. Add scrambled eggs to the skillet and cook until set, about 2-3 minutes.
  3. Add cilantro, mayonnaise, garlic powder, salt, and black pepper to the skillet and stir to combine.
  4. Warm tortillas by wrapping them in a damp paper towel and microwaving for 20-30 seconds.
  5. Assemble gallo pinto by spooning rice mixture onto tortillas and topping with shredded cheese.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.