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Sopa de Elote con Salsa de Chile Aji Amarillo

A recipe from Honduras.

🇭🇳 HondurasbbqpartyFoodfermented
Sopa de Elote con Salsa de Chile Aji Amarillo

Nutrition (per serving)

410Calories
15 gProtein
45 gCarbs
15 gFat
7 gSugar
1200 mgSalt

Ingredients

  • 4 ears Corn on the Cob
  • 1 cup Mayonnaise
  • 2 Chile Aji Amarillo

Method

  1. Grill corn until charred, about 10 minutes per side.
  2. Slather mayonnaise on each ear of corn.
  3. Slice chile Aji Amarillo and sprinkle over corn.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.