Tortas de Flor de Calabacín con Queso
A recipe from Honduras.
🇭🇳 HondurasbbqpartyFoodfermented

Nutrition (per serving)
400Calories
24 gProtein
45 gCarbs
20 gFat
5 gSugar
1000 mgSalt
Ingredients
- 2 cups Flor de Calabacín
- 1 cup Queso Fresco
- 1 Cebolla
- 2 cloves Ajo
- 1 tsp Pimentón
- 1 tsp Sal
- 2 tbsp Aceite
- 1/4 cup Perejil
Method
- Melt butter in a skillet over medium heat and sauté onion until translucent, about 5 minutes.
- Add garlic to the skillet and cook for 1 minute, stirring constantly.
- Combine cooked onion and garlic with flower of squash in a bowl, stirring to combine.
- Stir in cheese until well combined with squash mixture.
- Transfer mixture to a baking dish and top with additional cheese.
- Bake in a preheated oven at 350°F for 15-20 minutes, or until golden brown.
- Serve warm, garnished with fresh parsley and a dollop of sour cream.
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