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Þang og bygg dessert (Seaweed and Barley Dessert)

A recipe from Iceland.

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Þang og bygg dessert (Seaweed and Barley Dessert)

Nutrition (per serving)

400Calories
35 gProtein
20 gSugar
200 mgSalt

Ingredients

  • 50g Þang (Seaweed)
  • 300g Bygg (Barley)
  • 200ml Kókosmjólk (Coconut milk)

Method

  1. Blandið þang í bygg. (Mix seaweed into barley.)
  2. Hellið kókosmjólk yfir. (Pour coconut milk over.)
  3. Kælið. (Chill.)

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.