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Grillað lambalæri (Grilled Lamb Leg)

A recipe from Iceland.

🇮🇸 IcelandglutenFreedairyFreenutFreesoyFreeeggFreedinnericelandichighProtein
Grillað lambalæri (Grilled Lamb Leg)

Nutrition (per serving)

750Calories
60 gProtein
5 gSugar
800 mgSalt

Ingredients

  • 800g Lambalæri (Lamb leg)
  • 6 geirar (cloves) Hvítlaukur (Garlic)
  • 3 greinar (sprigs) Rósmarín (Rosemary)
  • 50ml Ólífuolía (Olive oil)

Method

  1. Nuddið lærinu hvítlauk, rósmarín og olíu. (Rub leg with garlic, rosemary, and oil.)
  2. Grillið á miðlungshita í 1 klst (medium). (Grill over medium heat for 1 hour (medium).)
  3. Látið hvíla 15 mínútur. (Rest 15 minutes.)
  4. Skérið og berið fram. (Slice and serve.)

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.