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Laxabaunir (Salmon Patties)

A recipe from Iceland.

🇮🇸 IcelandpescatariannutFreesoyFreedinnericelandichighProtein
Laxabaunir (Salmon Patties)

Nutrition (per serving)

600Calories
50 gProtein
8 gSugar
900 mgSalt

Ingredients

  • 400g Niðursoðinn lax (Canned salmon)
  • 1 stk (1 egg) Egg (Egg)
  • 100g Brauðrasp (Breadcrumbs)
  • 100g Laukur (Onion)

Method

  1. Blandið allt saman. (Mix everything.)
  2. Mótið bollur og steikið. (Form patties and fry.)

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.