Maki Sushi - Boston Roll
A recipe from Japan.
🇯🇵 JapanjapanesecookedSeafoodglutenFreeOptiondairyFreeOptionnutFreesoyFreeOptioneggFree

Nutrition (per serving)
350Calories
18 gProtein
8 gSugar
700 mgSalt
Ingredients
- 1 Nori
- 250g Sushi rice
- slices Poached shrimp
- strips Avocado
- shredded Lettuce
- outside optional Tobiko
Method
- Poach shrimp.
- Roll with avocado and lettuce.
- New England fusion.
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