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Anjero with Stew (Somalia - flatbread breakfast)

A recipe from Kenya.

🇰🇪 KenyadairyFreenutFree
Anjero with Stew (Somalia - flatbread breakfast)

Nutrition (per serving)

500Calories
30 gProtein
10 gSugar
900 mgSalt

Ingredients

  • like mini injera Anjero (fermented flatbread)
  • spicy Beef or goat stew
  • drizzle Sesame oil

Method

  1. Make fermented batter; cook small rounds.
  2. Tear and dip in stew.
  3. Somali morning meal.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.