Yassa Poulet (Senegal/Gambia)
A recipe from Kenya.
🇰🇪 KenyadairyFreeglutenFreenutFree

Nutrition (per serving)
650Calories
55 gProtein
15 gSugar
1200 mgSalt
Ingredients
- 1.5kg Chicken
- 1.5kg Onions (lots)
- marinade Lemons or vinegar
- 100g Mustard
- side Rice or attiéké
Method
- Marinate chicken overnight in lemon, mustard, onions.
- Grill or fry chicken.
- Caramelize marinated onions.
- Combine for saucy dish.
- West African lemon-onion classic.
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