Attiéké Poisson (Côte d'Ivoire - cassava couscous with fish)
A recipe from Kenya.
🇰🇪 KenyapescatariandairyFreeglutenFreenutFree

Nutrition (per serving)
600Calories
45 gProtein
10 gSugar
1100 mgSalt
Ingredients
- 500g Attiéké (steamed)
- whole Grilled or braised fish
- spicy Tomato-onion sauce
- sides Alloco & avocado
Method
- Steam fermented cassava granules.
- Grill fish with spices.
- Make fresh sauce.
- Layer everything—Ivorian national plate.
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