Derere ne Nyama (Zimbabwe - okra with meat)
A recipe from Kenya.
🇰🇪 KenyadairyFreeglutenFreenutFree

Nutrition (per serving)
600Calories
45 gProtein
10 gSugar
1000 mgSalt
Ingredients
- 500g Fresh okra
- 600g Beef
- base Tomatoes
- side Sadza
Method
- Cook beef tender.
- Add whole okra to keep slimy.
- Simmer in tomato sauce.
- Classic slimy stew.
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