Kaak (Tunisia - anise ring cookies)
A recipe from Kenya.
🇰🇪 KenyavegandairyFreenutFree
Nutrition (per serving)
280Calories
6 gProtein
20 gSugar
100 mgSalt
Ingredients
- 1kg Flour
- 50g Anise seeds
- 100g Sesame seeds
- 100ml Orange blossom water
- optional glaze Sugar syrup
Method
- Make firm dough with anise and blossom water.
- Shape into rings.
- Bake until golden.
- Optional dip in syrup.
- Eid and wedding staple.
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