Kanyah (Cameroon - peanut coconut balls)
A recipe from Kenya.
🇰🇪 KenyavegandairyFreeglutenFree
Nutrition (per serving)
500Calories
15 gProtein
30 gSugar
100 mgSalt
Ingredients
- 500g ground Roasted peanuts
- 300g Grated coconut
- bind Sugar syrup
- flavor Spices (ginger, nutmeg)
Method
- Roast and grind peanuts.
- Mix with coconut and spices.
- Bind with hot sugar syrup.
- Form balls—Cameroonian snack.
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