Mageu (South Africa - fermented maize drink)
A recipe from Kenya.
🇰🇪 KenyavegandairyFreeglutenFreenutFree

Nutrition (per serving)
150Calories
5 gProtein
20 gSugar
50 mgSalt
Ingredients
- thin Maize meal porridge
- 2 days Ferment
- flavor Sugar
Method
- Cook thin porridge.
- Cool and ferment sour.
- Sweeten.
- Township mageu.
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