Mahshi (Egypt - stuffed vegetables)
A recipe from Kenya.
🇰🇪 KenyadairyFreeglutenFreenutFree

Nutrition (per serving)
520Calories
25 gProtein
12 gSugar
1000 mgSalt
Ingredients
- hollowed Zucchini, eggplant, peppers
- with tomato Rice & minced meat filling
- for cooking Tomato sauce
Method
- Prepare rice-meat-herb filling.
- Stuff vegetables tightly.
- Layer in pot with tomato sauce.
- Simmer 1 hour.
- Family gathering dish.
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