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Seffa (Morocco - sweet couscous)

A recipe from Kenya.

🇰🇪 KenyavegetariandairyFreenutFree
Seffa (Morocco - sweet couscous)

Nutrition (per serving)

520Calories
10 gProtein
40 gSugar
50 mgSalt

Ingredients

  • 500g Fine couscous
  • 200g Powdered sugar
  • 150g Butter
  • generous Cinnamon
  • topping Raisins & almonds

Method

  1. Steam couscous.
  2. Mix hot with butter and sugar.
  3. Pile high in dome.
  4. Decorate with cinnamon lines and nuts.
  5. Celebratory sweet dish.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.