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Kuih Bangkit

A recipe from Malaysia.

🇲🇾 MalaysiaquickMealbudgetFriendlylowSodium
Kuih Bangkit

Nutrition (per serving)

420Calories
20 gProtein
40 gCarbs
12 gFat
5 gSugar
900 mgSalt

Ingredients

  • 200ml Coconut milk
  • 1 cup Sugar
  • 2 cups Rice flour
  • 1/2 cup Coconut oil
  • 2 Eggs
  • 1 tsp Salt

Method

  1. Mix coconut milk, sugar, and rice flour in a large bowl until well combined.
  2. Knead mixture until smooth and pliable, about 10 minutes.
  3. Shape mixture into small squares and flatten slightly.
  4. Heat coconut oil in a skillet over medium heat until shimmering, about 2 minutes, then add kuih and cook until golden brown, 3–4 minutes per side.

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General fitness and nutrition information, not medical advice. Check with a qualified professional before starting a new exercise or diet plan, especially if you have an injury or health condition.